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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 483.7
  • Total Fat 19.2 g
  • Saturated Fat 10.3 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 6.5 g
  • Cholesterol 72.0 mg
  • Sodium 730.2 mg
  • Potassium 603.0 mg
  • Total Carbohydrate 47.9 g
  • Dietary Fiber 3.2 g
  • Sugars 9.4 g
  • Protein 29.7 g
  • Vitamin A 213.7 %
  • Vitamin B-12 15.9 %
  • Vitamin B-6 13.2 %
  • Vitamin C 9.4 %
  • Vitamin D 11.1 %
  • Vitamin E 5.0 %
  • Calcium 39.5 %
  • Copper 5.6 %
  • Folate 11.5 %
  • Iron 11.0 %
  • Magnesium 8.0 %
  • Manganese 10.7 %
  • Niacin 6.5 %
  • Pantothenic Acid 7.6 %
  • Phosphorus 34.6 %
  • Riboflavin 24.3 %
  • Selenium 25.2 %
  • Thiamin 12.2 %
  • Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hungarian Noodles

View the full Hungarian Noodles Recipe & Instructions
Submitted by: LAURAT77

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hungarian Noodles

119 calories of Deutsche Kuche Spätzle (2 oz dry), (1.13 oz)

97 calories of Cottage Cheese, 2% Milkfat, (0.50 cup (not packed))

52 calories of Goat Milk, (0.31 cup)

51 calories of Butter, salted, (0.50 tbsp)

42 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.31 cup)

30 calories of Olive Oil, (0.25 tbsp)

27 calories of Parmesan Cheese, grated, (0.06 cup)

27 calories of Flour, white, (0.06 cup)

21 calories of Carrots, cooked, (0.38 cup slices)

14 calories of Onions, raw, (0.25 large)


No nutrition or calorie comments found.