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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 329.3
  Total Fat 12.2 g
      Saturated Fat 5.1 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.0 g
  Cholesterol 10.0 mg
  Sodium 130.2 mg
  Potassium 136.8 mg
  Total Carbohydrate 50.8 g
      Dietary Fiber 5.3 g
      Sugars 23.6 g
  Protein 4.6 g
  Vitamin A 1.2 %
  Vitamin B-12 0.0 %
  Vitamin B-6 2.9 %
  Vitamin C 13.6 %
  Vitamin D 0.0 %
  Vitamin E 1.8 %
  Calcium 1.3 %
  Copper 2.7 %
  Folate 2.7 %
  Iron 2.8 %
  Magnesium 1.7 %
  Manganese 6.3 %
  Niacin 1.6 %
  Pantothenic Acid     0.9 %
  Phosphorus     1.3 %
  Riboflavin 2.2 %
  Selenium 2.4 %
  Thiamin 3.4 %
  Zinc 0.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Applie Pie

View the full Applie Pie Recipe & Instructions
Submitted by: ARACHNIABAT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Applie Pie

200 calories of Tenderflake Pie Crust (whole crust), (0.25 serving)

57 calories of Apples, fresh with skin, (0.88 cup, quartered or chopped)

46 calories of Granulated Sugar, (0.06 cup)

14 calories of Flour, white, (0.03 cup)

1 calories of Lemon Juice, (0.02 cup)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)


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