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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 450.2
  Total Fat 6.1 g
      Saturated Fat 2.2 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 1.4 g
  Cholesterol 66.3 mg
  Sodium 218.9 mg
  Potassium 441.8 mg
  Total Carbohydrate 71.6 g
      Dietary Fiber 9.1 g
      Sugars 3.0 g
  Protein 21.5 g
  Vitamin A 3.1 %
  Vitamin B-12 19.0 %
  Vitamin B-6 26.3 %
  Vitamin C 43.1 %
  Vitamin D 4.6 %
  Vitamin E 2.6 %
  Calcium 13.2 %
  Copper 10.9 %
  Folate 52.3 %
  Iron 23.2 %
  Magnesium 8.9 %
  Manganese 15.1 %
  Niacin 70.8 %
  Pantothenic Acid     16.1 %
  Phosphorus     28.1 %
  Riboflavin 46.7 %
  Selenium 23.5 %
  Thiamin 62.0 %
  Zinc 17.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in VEAL SCALLOPINI

View the full VEAL SCALLOPINI Recipe & Instructions
Submitted by: KRYSTENA2135

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of VEAL SCALLOPINI

240 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2.67 oz)

85 calories of Veal, sirloin, separable lean only, raw, (0.17 lb)

59 calories of Flour, white, (0.13 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

17 calories of White Wine, (0.83 fl oz)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

5 calories of Mushrooms, fresh, (1.33 medium)

1 calories of Garlic, (0.17 clove)


No nutrition or calorie comments found.