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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 1,630.1
  • Total Fat 5.7 g
  • Saturated Fat 1.7 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 38.4 mg
  • Sodium 3,989.6 mg
  • Potassium 4,177.0 mg
  • Total Carbohydrate 233.3 g
  • Dietary Fiber 61.3 g
  • Sugars 94.9 g
  • Protein 79.1 g
  • Vitamin A 164.2 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 101.2 %
  • Vitamin C 556.3 %
  • Vitamin D 0.0 %
  • Vitamin E 82.6 %
  • Calcium 54.2 %
  • Copper 55.6 %
  • Folate 91.2 %
  • Iron 165.6 %
  • Magnesium 50.2 %
  • Manganese 64.0 %
  • Niacin 61.4 %
  • Pantothenic Acid 45.6 %
  • Phosphorus 32.8 %
  • Riboflavin 33.4 %
  • Selenium 7.8 %
  • Thiamin 57.1 %
  • Zinc 18.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chili

View the full chili Recipe & Instructions
Submitted by: SISTA1966

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chili

840 calories of Beans, Kidney beans dark red 3 serv can, (6 serving)

480 calories of Hamburg (Ground Beef), (8 oz)

310 calories of Tomato juice, without salt added, (60 fl oz)


No nutrition or calorie comments found.