View the full MY Low Fat Chicken Pot Pie Recipe & Instructions
Submitted by: EDNA1260

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of MY Low Fat Chicken Pot Pie

77 calories of Flour, white, (0.17 cup)

51 calories of Butter, salted, (0.50 tbsp)

47 calories of Tyson boneless, skinless chicken breast, (1.33 oz)

46 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.33 cup)

23 calories of Milk, 2%, (0.17 cup)

21 calories of Broccoli, frozen, (0.25 package (10 oz))

10 calories of Onions, raw, (0.17 cup, chopped)

9 calories of Carrots, cooked, (0.17 cup slices)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

No nutrition or calorie comments found.

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