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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 282.5
  • Total Fat 7.5 g
  • Saturated Fat 2.0 g
  • Polyunsaturated Fat 1.5 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 68.5 mg
  • Sodium 1,315.0 mg
  • Potassium 884.0 mg
  • Total Carbohydrate 24.4 g
  • Dietary Fiber 6.7 g
  • Sugars 6.0 g
  • Protein 30.8 g
  • Vitamin A 284.5 %
  • Vitamin B-12 48.9 %
  • Vitamin B-6 46.6 %
  • Vitamin C 71.9 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 14.6 %
  • Copper 16.6 %
  • Folate 16.8 %
  • Iron 29.1 %
  • Magnesium 21.7 %
  • Manganese 34.7 %
  • Niacin 30.2 %
  • Pantothenic Acid 12.2 %
  • Phosphorus 33.2 %
  • Riboflavin 21.6 %
  • Selenium 34.8 %
  • Thiamin 19.8 %
  • Zinc 31.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef bone soup

View the full Beef bone soup Recipe & Instructions
Submitted by: ANNIEFOGG

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef bone soup

135 calories of Beef, bottom round, (3.50 oz)

50 calories of Pacific Natural Foods Organic Beef Broth, 1 cup , (2 cup)

21 calories of Butternut Squash, (0.25 cup, cubes)

21 calories of Butternut Squash, (0.25 cup, cubes)

14 calories of Carrots, cooked, (0.25 cup slices)

12 calories of Cooked Onion, (0.13 cup)

11 calories of Miso, (0.13 cup)

9 calories of Green Beans (snap), (0.25 cup)

7 calories of Cauliflower, cooked, (0.25 cup (1" pieces))

4 calories of Cabbage, red, fresh, (0.13 cup, chopped)

2 calories of Garlic, (0.38 cloves)


No nutrition or calorie comments found.