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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 668.4
  • Total Fat 16.5 g
  • Saturated Fat 4.8 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 6.5 g
  • Cholesterol 15.8 mg
  • Sodium 2,024.3 mg
  • Potassium 130.2 mg
  • Total Carbohydrate 9.8 g
  • Dietary Fiber 1.5 g
  • Sugars 6.4 g
  • Protein 25.7 g
  • Vitamin A 14.9 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 4.7 %
  • Vitamin C 10.8 %
  • Vitamin D 5.8 %
  • Vitamin E 0.9 %
  • Calcium 1.6 %
  • Copper 5.7 %
  • Folate 4.7 %
  • Iron 3.1 %
  • Magnesium 2.3 %
  • Manganese 7.5 %
  • Niacin 7.2 %
  • Pantothenic Acid 4.2 %
  • Phosphorus 4.6 %
  • Riboflavin 7.9 %
  • Selenium 4.7 %
  • Thiamin 6.2 %
  • Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Sweet Potato, mushroom and pea risotto

View the full Chicken, Sweet Potato, mushroom and pea risotto Recipe & Instructions
Submitted by: AB1968

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Sweet Potato, mushroom and pea risotto

320 calories of arborio - dry, (0.50 cup)

116 calories of 10g Chicken breast skinless raw, (77.50 gram(s))

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

52 calories of Butter, salted, (7.25 grams)

45 calories of Campbells real stock chicken, (1.50 cup)

25 calories of whole onion, raw (1 onion), (0.25 serving)

21 calories of Peas, frozen, (27.50 grams)

20 calories of sour cream - pura sour lite, (0.50 tbsp)

6 calories of Mushrooms, fresh, (25 grams)

3 calories of Garlic (1 clove), (0.75 serving)

0 calories of kumera, (65 gram(s))


No nutrition or calorie comments found.