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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 1,430.2
  Total Fat 57.7 g
      Saturated Fat 34.8 g
      Polyunsaturated Fat 3.1 g
      Monounsaturated Fat 16.2 g
  Cholesterol 204.6 mg
  Sodium 1,618.3 mg
  Potassium 381.5 mg
  Total Carbohydrate 197.5 g
      Dietary Fiber 6.8 g
      Sugars 0.8 g
  Protein 28.9 g
  Vitamin A 43.9 %
  Vitamin B-12 4.5 %
  Vitamin B-6 7.4 %
  Vitamin C 1.5 %
  Vitamin D 19.4 %
  Vitamin E 5.4 %
  Calcium 67.6 %
  Copper 18.5 %
  Folate 115.9 %
  Iron 70.4 %
  Magnesium 17.0 %
  Manganese 85.5 %
  Niacin 74.1 %
  Pantothenic Acid     14.8 %
  Phosphorus     56.4 %
  Riboflavin 82.3 %
  Selenium 122.2 %
  Thiamin 133.0 %
  Zinc 14.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in cream biscuits

View the full cream biscuits Recipe & Instructions
Submitted by: MBESOZZI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cream biscuits

910 calories of Flour, white, (2 cup)

515 calories of Heavy Whipping Cream, (1.25 cup, whipped)

5 calories of Baking Powder, (2 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.