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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 195.0
  • Total Fat 9.4 g
  • Saturated Fat 4.5 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 3.0 g
  • Cholesterol 21.3 mg
  • Sodium 438.6 mg
  • Potassium 190.4 mg
  • Total Carbohydrate 9.5 g
  • Dietary Fiber 1.2 g
  • Sugars 4.5 g
  • Protein 17.2 g
  • Vitamin A 10.6 %
  • Vitamin B-12 16.8 %
  • Vitamin B-6 10.8 %
  • Vitamin C 12.4 %
  • Vitamin D 3.1 %
  • Vitamin E 2.0 %
  • Calcium 25.0 %
  • Copper 2.0 %
  • Folate 3.3 %
  • Iron 4.5 %
  • Magnesium 4.6 %
  • Manganese 4.0 %
  • Niacin 21.0 %
  • Pantothenic Acid 2.6 %
  • Phosphorus 24.4 %
  • Riboflavin 8.3 %
  • Selenium 6.4 %
  • Thiamin 4.8 %
  • Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wild Salmon Zucchini fettuccine Alfredo

View the full Wild Salmon Zucchini fettuccine Alfredo Recipe & Instructions
Submitted by: LASTDANCE89143
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wild Salmon Zucchini fettuccine Alfredo

60 calories of Salmon, canned, Kirkland brand, (1.50 oz)

59 calories of Parmesan Cheese, grated, (0.13 cup)

20 calories of Olive Oil, (0.50 1tsp)

19 calories of Fat free half and half, (0.13 cup)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

14 calories of Peas, frozen, (0.13 cup)

6 calories of kroger pearl onions frozen, (0.13 cup)

4 calories of clabber girl corn starch, (0.13 tbsp)

2 calories of Zucchini, baby, (0.75 medium)


No nutrition or calorie comments found.