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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 347.4
  Total Fat 8.2 g
      Saturated Fat 1.9 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 2.1 g
  Cholesterol 67.2 mg
  Sodium 700.7 mg
  Potassium 438.9 mg
  Total Carbohydrate 42.7 g
      Dietary Fiber 4.4 g
      Sugars 34.9 g
  Protein 25.1 g
  Vitamin A 0.6 %
  Vitamin B-12 7.8 %
  Vitamin B-6 18.4 %
  Vitamin C 7.5 %
  Vitamin D 0.0 %
  Vitamin E 1.2 %
  Calcium 7.1 %
  Copper 3.4 %
  Folate 1.9 %
  Iron 10.4 %
  Magnesium 31.6 %
  Manganese 52.3 %
  Niacin 19.9 %
  Pantothenic Acid     5.9 %
  Phosphorus     21.9 %
  Riboflavin 19.7 %
  Selenium 57.9 %
  Thiamin 52.9 %
  Zinc 23.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Maple Mustard Pork Tenderloin with Caramelized Apples

View the full Maple Mustard Pork Tenderloin with Caramelized Apples Recipe & Instructions
Submitted by: JUMPCOACH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Maple Mustard Pork Tenderloin with Caramelized Apples

171 calories of Pork Tenderloin, (3 oz)

95 calories of Granny smith apple - 1 med. apple, (1 serving)

78 calories of Maple Syrup, (1.50 tbsp)

15 calories of Grey Poupon Dijon Mustard, (3 tsp)

3 calories of Rosemary, dried, (0.25 tbsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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