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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 308.4
  • Total Fat 6.8 g
  • Saturated Fat 2.5 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 8.7 mg
  • Sodium 426.4 mg
  • Potassium 107.5 mg
  • Total Carbohydrate 46.8 g
  • Dietary Fiber 2.1 g
  • Sugars 5.2 g
  • Protein 12.8 g
  • Vitamin A 3.0 %
  • Vitamin B-12 4.6 %
  • Vitamin B-6 2.0 %
  • Vitamin C 1.2 %
  • Vitamin D 6.2 %
  • Vitamin E 1.8 %
  • Calcium 12.7 %
  • Copper 0.8 %
  • Folate 32.0 %
  • Iron 11.3 %
  • Magnesium 2.4 %
  • Manganese 1.4 %
  • Niacin 1.2 %
  • Pantothenic Acid 2.3 %
  • Phosphorus 9.2 %
  • Riboflavin 21.7 %
  • Selenium 3.2 %
  • Thiamin 38.2 %
  • Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fettuccine Alfredo

View the full Fettuccine Alfredo Recipe & Instructions
Submitted by: WOMBATFISHERMAN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fettuccine Alfredo

210 calories of Pasta, Lasagna Noodles, (2 oz)

28 calories of Asiago Cheese, (0.25 oz)

23 calories of Olive Oil, (0.19 tbsp)

21 calories of Milk, nonfat, (0.25 cup)

14 calories of Parmesan Cheese, grated, (0.03 cup)

9 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.02 cup)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Chicken Broth or Bouillon, (0.03 cup (8 fl oz))

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.09 tsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))


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