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Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
  • Calories 108.7
  • Total Fat 0.7 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 11.6 mg
  • Sodium 114.6 mg
  • Potassium 40.2 mg
  • Total Carbohydrate 23.1 g
  • Dietary Fiber 2.0 g
  • Sugars 4.4 g
  • Protein 3.5 g
  • Vitamin A 0.4 %
  • Vitamin B-12 0.5 %
  • Vitamin B-6 1.2 %
  • Vitamin C 0.0 %
  • Vitamin D 0.6 %
  • Vitamin E 0.3 %
  • Calcium 0.5 %
  • Copper 1.7 %
  • Folate 6.2 %
  • Iron 4.2 %
  • Magnesium 2.0 %
  • Manganese 11.3 %
  • Niacin 4.7 %
  • Pantothenic Acid 0.9 %
  • Phosphorus 3.2 %
  • Riboflavin 4.6 %
  • Selenium 9.5 %
  • Thiamin 7.3 %
  • Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Honey and Wheat Bread

View the full Honey and Wheat Bread Recipe & Instructions
Submitted by: SSCUDDLES
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Honey and Wheat Bread

41 calories of Flour, white, (0.09 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

21 calories of Honey, (0.02 cup)

12 calories of Flour, whole grain, (0.03 cup)

4 calories of Egg, fresh, whole, raw, (0.06 large)

1 calories of Yeast, bakers, (0.03 ounce)

0 calories of Salt, (0.05 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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