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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 67.7
  Total Fat 2.3 g
      Saturated Fat 0.5 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 0.9 g
  Cholesterol 19.2 mg
  Sodium 197.9 mg
  Potassium 73.0 mg
  Total Carbohydrate 9.9 g
      Dietary Fiber 0.8 g
      Sugars 1.0 g
  Protein 2.1 g
  Vitamin A 1.3 %
  Vitamin B-12 0.7 %
  Vitamin B-6 0.3 %
  Vitamin C 0.1 %
  Vitamin D 2.9 %
  Vitamin E 1.2 %
  Calcium 2.5 %
  Copper 0.0 %
  Folate 0.5 %
  Iron 0.4 %
  Magnesium 0.0 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.0 %
  Phosphorus     0.8 %
  Riboflavin 0.8 %
  Selenium 0.0 %
  Thiamin 0.0 %
  Zinc 0.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Sheila's Cornbread

View the full Sheila's Cornbread Recipe & Instructions
Submitted by: SHAYLA3

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sheila's Cornbread

40 calories of Cornmeal, House of Autry, (0.10 cup)

11 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.08 cup)

10 calories of Canola Oil, (0.08 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)


No nutrition or calorie comments found.