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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 308.4
  • Total Fat 18.2 g
  • Saturated Fat 8.7 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 7.0 g
  • Cholesterol 63.3 mg
  • Sodium 443.7 mg
  • Potassium 328.2 mg
  • Total Carbohydrate 14.0 g
  • Dietary Fiber 0.9 g
  • Sugars 4.4 g
  • Protein 20.1 g
  • Vitamin A 9.5 %
  • Vitamin B-12 35.6 %
  • Vitamin B-6 10.2 %
  • Vitamin C 4.5 %
  • Vitamin D 6.8 %
  • Vitamin E 3.8 %
  • Calcium 21.8 %
  • Copper 3.5 %
  • Folate 3.8 %
  • Iron 10.0 %
  • Magnesium 6.0 %
  • Manganese 2.7 %
  • Niacin 13.3 %
  • Pantothenic Acid 9.6 %
  • Phosphorus 22.6 %
  • Riboflavin 44.3 %
  • Selenium 19.2 %
  • Thiamin 4.0 %
  • Zinc 23.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Cheeseburger Pie

View the full Gluten Free Cheeseburger Pie Recipe & Instructions
Submitted by: MLUSSIER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Cheeseburger Pie

150 calories of Ground beef, lean, (2 oz)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

35 calories of Bisquick Gluten Free 1/3 cup, (0.25 serving)

16 calories of Egg substitute: Nulaid ReddiEgg (1 egg = 1/4 cup), (0.13 cup)

14 calories of Milk, nonfat, (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Ketchup, Heinz, (0.33 tbsp)

2 calories of Yellow Mustard, (0.50 tsp or 1 packet)

1 calories of Dill Pickles, (0.04 cup (about 23 slices))


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