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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 335.2
  • Total Fat 22.0 g
  • Saturated Fat 12.9 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 6.7 g
  • Cholesterol 109.3 mg
  • Sodium 108.9 mg
  • Potassium 245.0 mg
  • Total Carbohydrate 15.7 g
  • Dietary Fiber 1.8 g
  • Sugars 2.3 g
  • Protein 18.9 g
  • Vitamin A 75.0 %
  • Vitamin B-12 1.3 %
  • Vitamin B-6 4.6 %
  • Vitamin C 7.1 %
  • Vitamin D 3.5 %
  • Vitamin E 2.9 %
  • Calcium 6.2 %
  • Copper 2.6 %
  • Folate 10.2 %
  • Iron 5.5 %
  • Magnesium 2.8 %
  • Manganese 8.7 %
  • Niacin 5.5 %
  • Pantothenic Acid 2.1 %
  • Phosphorus 4.9 %
  • Riboflavin 6.8 %
  • Selenium 6.9 %
  • Thiamin 9.0 %
  • Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken & Dumpling Soup

View the full Chicken & Dumpling Soup Recipe & Instructions
Submitted by: DERAER
TAGS:  Poultry | Soup | Poultry Soup |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken & Dumpling Soup

163 calories of Butter, unsalted, (0.10 cup)

84 calories of Tyson boneless, skinless chicken breast, (2.40 oz)

46 calories of Flour, white, (0.10 cup)

14 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.10 cup)

10 calories of Carrots, raw, (0.20 cup, strips or slices)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Onions, raw, (0.10 cup, chopped)

4 calories of Celery, raw, (0.20 cup, diced)

2 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.10 serving)

1 calories of Sage, ground, (0.10 tbsp)

0 calories of Salt, (0.10 dash)


No nutrition or calorie comments found.