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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 66.4
  • Total Fat 2.0 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 1.1 g
  • Cholesterol 0.3 mg
  • Sodium 454.5 mg
  • Potassium 223.5 mg
  • Total Carbohydrate 7.4 g
  • Dietary Fiber 1.7 g
  • Sugars 0.5 g
  • Protein 1.4 g
  • Vitamin A 21.5 %
  • Vitamin B-12 0.5 %
  • Vitamin B-6 5.2 %
  • Vitamin C 23.8 %
  • Vitamin D 0.0 %
  • Vitamin E 3.9 %
  • Calcium 3.2 %
  • Copper 6.1 %
  • Folate 9.5 %
  • Iron 4.5 %
  • Magnesium 5.7 %
  • Manganese 17.7 %
  • Niacin 3.2 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 3.9 %
  • Riboflavin 3.5 %
  • Selenium 1.5 %
  • Thiamin 2.7 %
  • Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Piccata Sauce

View the full Piccata Sauce Recipe & Instructions
Submitted by: MYRECIPES!
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Piccata Sauce

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

20 calories of White Wine, (1 fl oz)

16 calories of Canola Oil, (0.13 tbsp)

4 calories of Lemon Juice, (0.06 cup)

3 calories of Capers, canned, (1.50 tbsp, drained)

3 calories of Spinach, fresh, (0.38 cup)

1 calories of Chicken Broth, (0.06 cup (8 fl oz))


No nutrition or calorie comments found.