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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 267.9
  • Total Fat 9.0 g
  • Saturated Fat 5.0 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 2.4 g
  • Cholesterol 20.5 mg
  • Sodium 63.3 mg
  • Potassium 222.6 mg
  • Total Carbohydrate 52.0 g
  • Dietary Fiber 5.7 g
  • Sugars 30.5 g
  • Protein 3.5 g
  • Vitamin A 6.7 %
  • Vitamin B-12 0.3 %
  • Vitamin B-6 4.3 %
  • Vitamin C 48.1 %
  • Vitamin D 1.3 %
  • Vitamin E 4.3 %
  • Calcium 5.8 %
  • Copper 15.1 %
  • Folate 13.3 %
  • Iron 10.8 %
  • Magnesium 16.4 %
  • Manganese 106.0 %
  • Niacin 5.2 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 16.9 %
  • Riboflavin 7.3 %
  • Selenium 6.6 %
  • Thiamin 10.7 %
  • Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Berry Crisp

View the full Berry Crisp Recipe & Instructions
Submitted by: CMHEHRE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Berry Crisp

66 calories of Brown Sugar, (0.08 cup, packed)

65 calories of Butter, salted, (0.04 cup)

51 calories of Oats, Quaker, (0.17 cup)

36 calories of Flour, white, (0.08 cup)

14 calories of Blueberries, fresh, (0.17 cup)

13 calories of Blackberries, fresh, (0.17 cup)

10 calories of Raspberries, (0.17 cup)

8 calories of Strawberries, fresh, (0.17 cup, sliced)

1 calories of Cinnamon, ground, (0.17 tsp)


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