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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 2,000.8
  Total Fat 59.6 g
      Saturated Fat 4.8 g
      Polyunsaturated Fat 18.0 g
      Monounsaturated Fat 32.7 g
  Cholesterol 0.0 mg
  Sodium 3,512.9 mg
  Potassium 673.4 mg
  Total Carbohydrate 324.8 g
      Dietary Fiber 15.3 g
      Sugars 22.0 g
  Protein 44.6 g
  Vitamin A 0.0 %
  Vitamin B-12 0.0 %
  Vitamin B-6 9.6 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 57.9 %
  Calcium 7.7 %
  Copper 32.0 %
  Folate 173.2 %
  Iron 102.2 %
  Magnesium 32.5 %
  Manganese 181.1 %
  Niacin 111.5 %
  Pantothenic Acid     18.8 %
  Phosphorus     53.5 %
  Riboflavin 111.2 %
  Selenium 193.7 %
  Thiamin 207.9 %
  Zinc 21.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Homemade white-bran bread

View the full Homemade white-bran bread Recipe & Instructions
Submitted by: KODAH1997
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade white-bran bread

1,365 calories of Flour, white, (3 cup)

482 calories of Canola Oil, (0.25 cup)

80 calories of Granulated Sugar, (5 tsp)

44 calories of Oat Bran, (0.50 cup)

30 calories of Yeast, bakers, (1 ounce)

0 calories of Salt, (1.50 tsp)

0 calories of Water, tap, (1.50 cup (8 fl oz))


No nutrition or calorie comments found.