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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 397.7
  Total Fat 1.5 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.1 g
  Cholesterol 0.0 mg
  Sodium 1,261.0 mg
  Potassium 898.0 mg
  Total Carbohydrate 72.2 g
      Dietary Fiber 17.0 g
      Sugars 11.9 g
  Protein 27.0 g
  Vitamin A 38.0 %
  Vitamin B-12 140.0 %
  Vitamin B-6 56.7 %
  Vitamin C 107.8 %
  Vitamin D 0.0 %
  Vitamin E 0.9 %
  Calcium 18.7 %
  Copper 8.6 %
  Folate 35.3 %
  Iron 53.1 %
  Magnesium 13.2 %
  Manganese 25.3 %
  Niacin 63.2 %
  Pantothenic Acid     33.4 %
  Phosphorus     10.7 %
  Riboflavin 33.4 %
  Selenium 13.5 %
  Thiamin 50.0 %
  Zinc 86.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Gluten-Free, Vegan Pizza Pasta

View the full Gluten-Free, Vegan Pizza Pasta Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-Free, Vegan Pizza Pasta

192 calories of Rice Noodles, (1 cup)

120 calories of Yves Veggie Ground Round - Original, (0.66 cup)

46 calories of Cabbage, savoy, fresh, (170 grams)

40 calories of Unico Pizza Sauce - Authentic, (0.50 cup)


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