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Nutrition Facts

  Servings Per Recipe: 16
  Serving Size: 1 serving

Amount Per Serving
  Calories 68.7
  Total Fat 0.7 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.1 g
  Cholesterol 0.0 mg
  Sodium 82.0 mg
  Potassium 35.7 mg
  Total Carbohydrate 13.1 g
      Dietary Fiber 1.5 g
      Sugars 2.0 g
  Protein 1.7 g
  Vitamin A 1.5 %
  Vitamin B-12 0.0 %
  Vitamin B-6 1.2 %
  Vitamin C 0.4 %
  Vitamin D 2.3 %
  Vitamin E 0.3 %
  Calcium 4.4 %
  Copper 0.9 %
  Folate 0.8 %
  Iron 3.6 %
  Magnesium 2.8 %
  Manganese 2.3 %
  Niacin 1.7 %
  Pantothenic Acid     0.6 %
  Phosphorus     3.4 %
  Riboflavin 3.9 %
  Selenium 1.7 %
  Thiamin 2.3 %
  Zinc 1.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Vegan Cornbread

View the full Vegan Cornbread Recipe & Instructions
Submitted by: SERPENTINE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Cornbread

26 calories of Yellow Cornmeal, (0.06 cup)

22 calories of Whole Wheat Pastry Flour, (0.05 cup)

9 calories of Corn Flour, (0.02 cup)

6 calories of Organic Raw Agave Nectar, (2.19 gram(s))

4 calories of Pacific Organic Unsweetened Almond Milk, (0.75 oz)

3 calories of Sweet Corn, Fresh, (0.02 cup)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Cider Vinegar, (0.06 tbsp)


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