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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 106.5
  • Total Fat 3.0 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 45.4 mg
  • Sodium 197.2 mg
  • Potassium 99.6 mg
  • Total Carbohydrate 16.8 g
  • Dietary Fiber 0.7 g
  • Sugars 1.2 g
  • Protein 3.3 g
  • Vitamin A 2.7 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 3.1 %
  • Vitamin C 2.6 %
  • Vitamin D 1.1 %
  • Vitamin E 1.1 %
  • Calcium 7.2 %
  • Copper 1.8 %
  • Folate 6.2 %
  • Iron 5.6 %
  • Magnesium 3.2 %
  • Manganese 7.4 %
  • Niacin 4.0 %
  • Pantothenic Acid 2.2 %
  • Phosphorus 7.0 %
  • Riboflavin 7.7 %
  • Selenium 10.4 %
  • Thiamin 6.4 %
  • Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread Stuffing

View the full Cornbread Stuffing Recipe & Instructions
Submitted by: ESAVIDGE
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread Stuffing

67 calories of Cornbread, (25 grams)

15 calories of Bread, whole wheat (including toast) prepared from recipe, (0.17 slice, thin (3-3/4" x 5" x 3/8"))

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Mott's Apple Juice, (0.33 oz)

4 calories of Apples, fresh with skin, (0.04 large (3-1/4" dia) (approx 2 per lb))

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Celery, raw, (0.03 cup, diced)

0 calories of Sage, ground, (0.06 tsp)


Nutrition & Calorie Comments  

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