SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 94.2
  • Total Fat 2.2 g
  • Saturated Fat 0.6 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 0.3 mg
  • Sodium 184.8 mg
  • Potassium 217.5 mg
  • Total Carbohydrate 15.9 g
  • Dietary Fiber 1.5 g
  • Sugars 0.0 g
  • Protein 2.7 g
  • Vitamin A 5.0 %
  • Vitamin B-12 0.9 %
  • Vitamin B-6 1.4 %
  • Vitamin C 8.4 %
  • Vitamin D 0.0 %
  • Vitamin E 4.5 %
  • Calcium 7.4 %
  • Copper 2.0 %
  • Folate 8.7 %
  • Iron 5.0 %
  • Magnesium 3.2 %
  • Manganese 11.6 %
  • Niacin 5.8 %
  • Pantothenic Acid 1.7 %
  • Phosphorus 4.1 %
  • Riboflavin 7.0 %
  • Selenium 9.3 %
  • Thiamin 9.7 %
  • Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb Shortcake

View the full Rhubarb Shortcake Recipe & Instructions
Submitted by: SNOOPY11

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb Shortcake

59 calories of Flour, white, (0.13 cup)

19 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.38 serving)

13 calories of Rhubarb, (0.50 cup, diced)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Salt, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Splenda No Calorie Sweetener, (5 tsp)

0 calories of Splenda No Calorie Sweetener, (6.75 tsp)


Nutrition & Calorie Comments  

I really liked this. It is nice to have a cakey, fruit dessert option without so many calories!! I topped mine with some Cool Whip Free. Yum! Submitted by:
GOOD74

(6/12/08)
report inappropriate