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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 112.3
  • Total Fat 3.8 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 37.3 mg
  • Potassium 141.9 mg
  • Total Carbohydrate 21.3 g
  • Dietary Fiber 3.2 g
  • Sugars 0.0 g
  • Protein 0.2 g
  • Vitamin A 4.5 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 2.7 %
  • Vitamin C 10.4 %
  • Vitamin D 0.0 %
  • Vitamin E 1.7 %
  • Calcium 1.9 %
  • Copper 3.0 %
  • Folate 0.9 %
  • Iron 2.8 %
  • Magnesium 1.8 %
  • Manganese 8.0 %
  • Niacin 0.5 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 0.9 %
  • Riboflavin 0.9 %
  • Selenium 0.5 %
  • Thiamin 1.3 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried Apples

View the full Fried Apples Recipe & Instructions
Submitted by: SJS963
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried Apples

55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))

30 calories of Parkay, Original Stick Margarine, 1 Tbsp, (0.33 serving)

17 calories of Brown Sugar, (1 tsp packed)

2 calories of Cinnamon, ground, (0.25 tsp)


Nutrition & Calorie Comments  

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