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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 1,982.7
  Total Fat 126.5 g
      Saturated Fat 14.2 g
      Polyunsaturated Fat 1.7 g
      Monounsaturated Fat 8.1 g
  Cholesterol 438.4 mg
  Sodium 5,442.5 mg
  Potassium 5,143.6 mg
  Total Carbohydrate 198.0 g
      Dietary Fiber 44.6 g
      Sugars 33.7 g
  Protein 198.4 g
  Vitamin A 249.0 %
  Vitamin B-12 1.4 %
  Vitamin B-6 81.7 %
  Vitamin C 1,330.5 %
  Vitamin D 0.0 %
  Vitamin E 1.6 %
  Calcium 29.2 %
  Copper 31.8 %
  Folate 27.8 %
  Iron 68.0 %
  Magnesium 39.2 %
  Manganese 55.9 %
  Niacin 26.8 %
  Pantothenic Acid     15.1 %
  Phosphorus     31.4 %
  Riboflavin 11.5 %
  Selenium 7.0 %
  Thiamin 28.5 %
  Zinc 11.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Goat Caldereta

View the full Goat Caldereta Recipe & Instructions
Submitted by: CLAMGCM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goat Caldereta

849 calories of goat meat, (27.40 oz)

440 calories of Cedar Three Peas Mix, (0.50 cup)

294 calories of Potato, raw, (2 medium (2-1/4" to 3-1/4" dia.))

180 calories of Mama Sita's Caldereta Suce, (8 tbsp)

114 calories of Bell peppers (Green, Red, Yellow, Orange), (3 cup)

61 calories of Onions, raw, (1 cup, chopped)

18 calories of Ginger Root, (10 slices (1" dia))

10 calories of Granulated Sugar, (0.50 lump (2 cubes))

9 calories of Garlic, (2 cloves)

6 calories of Fish Sauce, (1 tbsp)

2 calories of Bay Leaf, (1 tsp, crumbled)

0 calories of Pepper, black, (1 dash)


No nutrition or calorie comments found.