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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 152.5
  • Total Fat 5.8 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 11.7 mg
  • Sodium 305.7 mg
  • Potassium 536.1 mg
  • Total Carbohydrate 19.6 g
  • Dietary Fiber 2.0 g
  • Sugars 1.8 g
  • Protein 5.6 g
  • Vitamin A 1.8 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 9.7 %
  • Vitamin C 37.3 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 11.5 %
  • Copper 7.6 %
  • Folate 5.1 %
  • Iron 4.8 %
  • Magnesium 6.2 %
  • Manganese 8.0 %
  • Niacin 6.5 %
  • Pantothenic Acid 3.2 %
  • Phosphorus 9.2 %
  • Riboflavin 2.1 %
  • Selenium 0.8 %
  • Thiamin 6.1 %
  • Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Potato Casserole

View the full Roasted Red Potato Casserole Recipe & Instructions
Submitted by: SNAVELA1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Potato Casserole

79 calories of Red Potato, (113.40 grams)

38 calories of Kraft Light Done Right Ranch Salad Dressing, (1 tbsp)

19 calories of Kraft 2% Shredded Cheddar Cheese, (0.06 cup)

13 calories of Oscar Mayer Bacon Pieces, (0.50 tbsp)


Nutrition & Calorie Comments  

This was absolutely wonderful. Iwould definitely make again. I made it with fat-free ranch dressing and bacon bits. Submitted by:
BUTTERFLIBABY72

(4/12/08)
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Love it!
Tastes good, and entirely too delicious for the nutrition facts!
Submitted by:
-_KATIE_-

(4/6/08)
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