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Nutrition Facts

  Servings Per Recipe: 24
  Serving Size: 1 serving

Amount Per Serving
  Calories 91.0
  Total Fat 2.3 g
      Saturated Fat 1.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.4 mg
  Sodium 125.6 mg
  Potassium 58.9 mg
  Total Carbohydrate 18.0 g
      Dietary Fiber 1.9 g
      Sugars 9.0 g
  Protein 3.0 g
  Vitamin A 4.8 %
  Vitamin B-12 0.2 %
  Vitamin B-6 0.9 %
  Vitamin C 1.6 %
  Vitamin D 0.0 %
  Vitamin E 0.1 %
  Calcium 3.0 %
  Copper 0.9 %
  Folate 0.9 %
  Iron 5.8 %
  Magnesium 1.3 %
  Manganese 2.2 %
  Niacin 0.5 %
  Pantothenic Acid     0.4 %
  Phosphorus     1.3 %
  Riboflavin 1.0 %
  Selenium 0.2 %
  Thiamin 0.7 %
  Zinc 0.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chocolate Zucchini Cupcakes

View the full Chocolate Zucchini Cupcakes Recipe & Instructions
Submitted by: FAT_BEGONE
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Zucchini Cupcakes

40 calories of King Arthur Unbleached White Whole Wheat Flour, (0.10 cup)

35 calories of Nestle Toll House mini semi-sweet morsels, (0.50 tbsp)

4 calories of Goldenbrook Farms Fat Free Plain Yogurt, (0.04 cup)

3 calories of Zucchini, (0.08 cup, mashed)

3 calories of Egg white, large, (0.17 serving)

2 calories of Buttermilk, lowfat, (0.02 cup)

1 calories of Hershey's Cocoa Special Dark, (0.17 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Splenda No Calorie Sweetener, (3.50 tsp)


No nutrition or calorie comments found.