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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 221.1
  • Total Fat 3.3 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 0.7 g
  • Cholesterol 42.6 mg
  • Sodium 176.1 mg
  • Potassium 60.7 mg
  • Total Carbohydrate 39.4 g
  • Dietary Fiber 2.4 g
  • Sugars 7.1 g
  • Protein 9.6 g
  • Vitamin A 22.4 %
  • Vitamin B-12 4.1 %
  • Vitamin B-6 3.9 %
  • Vitamin C 16.7 %
  • Vitamin D 0.0 %
  • Vitamin E 0.6 %
  • Calcium 11.5 %
  • Copper 5.7 %
  • Folate 18.7 %
  • Iron 10.1 %
  • Magnesium 6.4 %
  • Manganese 14.1 %
  • Niacin 6.3 %
  • Pantothenic Acid 2.4 %
  • Phosphorus 12.6 %
  • Riboflavin 12.2 %
  • Selenium 2.5 %
  • Thiamin 16.4 %
  • Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta & Stewed Tomatoes

View the full Pasta & Stewed Tomatoes Recipe & Instructions
Submitted by: WHITELCE87

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta & Stewed Tomatoes

400 calories of Pasta, cooked, (4 oz)

35 calories of Stewed Tomatoes, Canned, No salt, (0.50 Cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

4 calories of Pepper, red or cayenne, (0.25 tbsp)

4 calories of Balsamic Vinegar, (0.50 tbsp)


No nutrition or calorie comments found.