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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 184.6
  • Total Fat 3.2 g
  • Saturated Fat 2.1 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 12.5 mg
  • Sodium 114.9 mg
  • Potassium 212.7 mg
  • Total Carbohydrate 29.1 g
  • Dietary Fiber 0.0 g
  • Sugars 26.7 g
  • Protein 7.6 g
  • Vitamin A 5.1 %
  • Vitamin B-12 4.6 %
  • Vitamin B-6 2.1 %
  • Vitamin C 1.6 %
  • Vitamin D 7.7 %
  • Vitamin E 0.1 %
  • Calcium 27.2 %
  • Copper 0.7 %
  • Folate 1.5 %
  • Iron 0.7 %
  • Magnesium 4.0 %
  • Manganese 0.5 %
  • Niacin 0.6 %
  • Pantothenic Acid 4.5 %
  • Phosphorus 12.5 %
  • Riboflavin 11.2 %
  • Selenium 2.8 %
  • Thiamin 2.4 %
  • Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy, Low-Fat Vanilla Ice Cream

View the full Easy, Low-Fat Vanilla Ice Cream Recipe & Instructions
Submitted by: MARISAJ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy, Low-Fat Vanilla Ice Cream

130 calories of CARNATION Sweetened Condensed Milk, (2 tbsp)

30 calories of Milk, canned, evaporated, nonfat, (0.15 cup)

17 calories of Milk, nonfat, (0.20 cup)

7 calories of Vanilla Extract, (0.20 tbsp)


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