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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 84.7
  • Total Fat 0.7 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 17.7 mg
  • Sodium 136.9 mg
  • Potassium 60.3 mg
  • Total Carbohydrate 17.9 g
  • Dietary Fiber 1.5 g
  • Sugars 1.3 g
  • Protein 2.5 g
  • Vitamin A 10.2 %
  • Vitamin B-12 0.7 %
  • Vitamin B-6 1.3 %
  • Vitamin C 4.0 %
  • Vitamin D 0.5 %
  • Vitamin E 0.4 %
  • Calcium 3.1 %
  • Copper 1.3 %
  • Folate 1.7 %
  • Iron 1.8 %
  • Magnesium 1.3 %
  • Manganese 5.9 %
  • Niacin 1.0 %
  • Pantothenic Acid 1.3 %
  • Phosphorus 3.0 %
  • Riboflavin 2.0 %
  • Selenium 5.8 %
  • Thiamin 1.6 %
  • Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Carrot Bread

View the full Zucchini Carrot Bread Recipe & Instructions
Submitted by: KRAVMAGAGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Carrot Bread

27 calories of Wheat flour, white, all-purpose, unenriched, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

10 calories of Honey, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Orange Juice, (0.02 cup)

1 calories of Carrots, raw, (0.03 cup, grated)

1 calories of Zucchini, (0.03 cup, sliced)

1 calories of Nutmeg, ground, (0.02 tbsp)

0 calories of Pumpkin Pie spice, (0.06 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.03 tsp)


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