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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 1,997.3
  Total Fat 130.0 g
      Saturated Fat 60.9 g
      Polyunsaturated Fat 5.7 g
      Monounsaturated Fat 27.4 g
  Cholesterol 415.6 mg
  Sodium 5,579.2 mg
  Potassium 282.4 mg
  Total Carbohydrate 83.7 g
      Dietary Fiber 23.4 g
      Sugars 22.1 g
  Protein 123.2 g
  Vitamin A 51.7 %
  Vitamin B-12 23.3 %
  Vitamin B-6 7.8 %
  Vitamin C 5.3 %
  Vitamin D 5.4 %
  Vitamin E 18.7 %
  Calcium 149.0 %
  Copper 14.4 %
  Folate 11.8 %
  Iron 67.4 %
  Magnesium 13.9 %
  Manganese 5.0 %
  Niacin 1.0 %
  Pantothenic Acid     7.8 %
  Phosphorus     93.3 %
  Riboflavin 38.5 %
  Selenium 34.8 %
  Thiamin 4.6 %
  Zinc 37.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Buffalo Chicken dip

View the full Buffalo Chicken dip Recipe & Instructions
Submitted by: HERONCREEK2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken dip

682 calories of Cheddar Cheese, (1.50 cup, shredded)

387 calories of Chicken Breast, Cooked, Diced, (1.50 cup)

315 calories of Philadelphia Whipped Cream Cheese, (10.50 tbsp)

240 calories of Kraft Ranch Salad Dressing, (4 tbsp)

210 calories of Bush's, Black Beans, (1 cup)

81 calories of Black Olives, (100 grams)

75 calories of Canned Diced Tomatoes, (1.50 cup)

8 calories of Iceberg Lettuce (salad), (1 cup, shredded or chopped)

0 calories of *Franks redhot original, (4 tsp)


No nutrition or calorie comments found.