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Nutrition Facts
Servings Per Recipe: 23
Serving Size: 1 serving
Amount Per Serving
  • Calories 127.5
  • Total Fat 7.4 g
  • Saturated Fat 1.2 g
  • Polyunsaturated Fat 1.4 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 9.2 mg
  • Sodium 91.1 mg
  • Potassium 26.8 mg
  • Total Carbohydrate 13.8 g
  • Dietary Fiber 1.4 g
  • Sugars 4.5 g
  • Protein 2.5 g
  • Vitamin A 5.5 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 0.4 %
  • Vitamin C 0.0 %
  • Vitamin D 15.9 %
  • Vitamin E 10.7 %
  • Calcium 2.1 %
  • Copper 1.0 %
  • Folate 5.7 %
  • Iron 2.7 %
  • Magnesium 5.2 %
  • Manganese 7.4 %
  • Niacin 3.6 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 2.5 %
  • Riboflavin 1.0 %
  • Selenium 2.6 %
  • Thiamin 3.7 %
  • Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Peanut Butter Oatbran Cookies

View the full Whole Wheat Peanut Butter Oatbran Cookies Recipe & Instructions
Submitted by: AZIAS_MOMMY
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Peanut Butter Oatbran Cookies

36 calories of Becel Margarine (non-hydrogenated), (1.04 tsp)

32 calories of Kraft crunchy Peanut Butter, (0.35 tbsp)

21 calories of Splenda Sugar Blend for Baking, (1.04 tsp)

16 calories of Whole Wheat Flour, (0.04 cup)

11 calories of Brown Sugar, (0.02 cup, unpacked)

6 calories of Oat Bran, (0.07 cup)

3 calories of Egg, fresh, whole, raw, (0.04 large)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Baking Soda, (0.01 tsp)


Nutrition & Calorie Comments  

Ill be trying these with Splenda B.Sugar as well...cut calories where I can lol. Submitted by:
MAKENNA111

(4/6/08)
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Will have to make these for my husband who loves peanut butter but with regular sugars ~ artificial sweeteners are poisonous so we no longer use those. Read my rant on my SP if anyone is interested :) Submitted by:
VELVETSAPPHIRE

(3/30/08)
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I haven't made them yet but I totally want to but I am gonna try it with splenda brown sugar. Submitted by:
SWEETY0603

(3/29/08)
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