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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 191.2
  • Total Fat 2.6 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 0.4 g
  • Cholesterol 19.0 mg
  • Sodium 374.5 mg
  • Potassium 852.3 mg
  • Total Carbohydrate 31.5 g
  • Dietary Fiber 3.3 g
  • Sugars 1.1 g
  • Protein 11.1 g
  • Vitamin A 116.0 %
  • Vitamin B-12 5.1 %
  • Vitamin B-6 22.0 %
  • Vitamin C 46.9 %
  • Vitamin D 0.0 %
  • Vitamin E 1.7 %
  • Calcium 29.3 %
  • Copper 10.7 %
  • Folate 26.4 %
  • Iron 7.2 %
  • Magnesium 10.7 %
  • Manganese 14.7 %
  • Niacin 8.1 %
  • Pantothenic Acid 9.6 %
  • Phosphorus 15.3 %
  • Riboflavin 8.6 %
  • Selenium 3.4 %
  • Thiamin 9.5 %
  • Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Clam Chowder Soup

View the full Homemade Clam Chowder Soup Recipe & Instructions
Submitted by: LISTERMAN3

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Clam Chowder Soup

97 calories of Potato, raw, (0.38 large (3" to 4-1/4" dia.))

31 calories of Clams, canned, meat only, (0.13 cup)

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

21 calories of Milk, nonfat, (0.25 cup)

5 calories of BacOs Bacon Bits, (0.25 tbsp)

1 calories of Onions, raw, (0.03 medium (2-1/2" dia))

0 calories of Water, tap, (0.75 cup (8 fl oz))


No nutrition or calorie comments found.