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Nutrition Facts

  Servings Per Recipe: 24
  Serving Size: 1 serving

Amount Per Serving
  Calories 191.4
  Total Fat 7.0 g
      Saturated Fat 1.6 g
      Polyunsaturated Fat 2.2 g
      Monounsaturated Fat 2.8 g
  Cholesterol 30.1 mg
  Sodium 134.7 mg
  Potassium 100.9 mg
  Total Carbohydrate 31.8 g
      Dietary Fiber 0.4 g
      Sugars 10.5 g
  Protein 1.7 g
  Vitamin A 1.5 %
  Vitamin B-12 1.2 %
  Vitamin B-6 2.0 %
  Vitamin C 0.3 %
  Vitamin D 0.8 %
  Vitamin E 5.5 %
  Calcium 1.8 %
  Copper 3.0 %
  Folate 1.3 %
  Iron 2.6 %
  Magnesium 2.1 %
  Manganese 8.0 %
  Niacin 0.8 %
  Pantothenic Acid     1.4 %
  Phosphorus     2.9 %
  Riboflavin 2.5 %
  Selenium 3.2 %
  Thiamin 1.6 %
  Zinc 1.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Butter Tarts

View the full Butter Tarts Recipe & Instructions
Submitted by: AB_RAGDOLL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Tarts

84 calories of Pie crust, standard-type, frozen, ready-to-bake, unenriched, (0.13 crust, single 9")

38 calories of Light Corn Syrup, (0.04 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

17 calories of Raisins, (0.04 cup (not packed))

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Butter, unsalted, (0.08 tbsp)

0 calories of Vanilla Extract, (0.02 tsp)


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