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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 249.2
  • Total Fat 15.5 g
  • Saturated Fat 5.7 g
  • Polyunsaturated Fat 1.9 g
  • Monounsaturated Fat 6.4 g
  • Cholesterol 260.4 mg
  • Sodium 517.5 mg
  • Potassium 333.1 mg
  • Total Carbohydrate 0.4 g
  • Dietary Fiber 0.0 g
  • Sugars 0.2 g
  • Protein 25.2 g
  • Vitamin A 6.1 %
  • Vitamin B-12 19.4 %
  • Vitamin B-6 18.8 %
  • Vitamin C 0.4 %
  • Vitamin D 10.0 %
  • Vitamin E 0.8 %
  • Calcium 3.5 %
  • Copper 2.8 %
  • Folate 7.6 %
  • Iron 8.8 %
  • Magnesium 4.5 %
  • Manganese 0.9 %
  • Niacin 23.1 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 26.7 %
  • Riboflavin 20.9 %
  • Selenium 26.5 %
  • Thiamin 19.5 %
  • Zinc 21.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scotch Eggs

View the full Scotch Eggs Recipe & Instructions
Submitted by: SMGREGORY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scotch Eggs

112 calories of Ground Pork, (1.33 oz)

72 calories of Egg, fresh, whole, raw, (1 large)

65 calories of Veal, ground, (1.33 oz)

0 calories of Salt, (0.17 tsp)


Nutrition & Calorie Comments  

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