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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 291.0
  • Total Fat 4.9 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 40.0 mg
  • Sodium 373.5 mg
  • Potassium 977.5 mg
  • Total Carbohydrate 40.0 g
  • Dietary Fiber 12.5 g
  • Sugars 2.8 g
  • Protein 25.1 g
  • Vitamin A 20.5 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 24.1 %
  • Vitamin C 72.7 %
  • Vitamin D 0.0 %
  • Vitamin E 7.0 %
  • Calcium 11.1 %
  • Copper 27.7 %
  • Folate 52.2 %
  • Iron 33.1 %
  • Magnesium 22.4 %
  • Manganese 48.2 %
  • Niacin 14.0 %
  • Pantothenic Acid 10.6 %
  • Phosphorus 28.7 %
  • Riboflavin 10.3 %
  • Selenium 8.6 %
  • Thiamin 22.4 %
  • Zinc 12.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker White Bean, Lentil and Turkey Chili

View the full Slow Cooker White Bean, Lentil and Turkey Chili Recipe & Instructions
Submitted by: KCLARK68

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker White Bean, Lentil and Turkey Chili

104 calories of Beans, great northern, (0.50 cup)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

57 calories of Lentils, (0.25 cup)

27 calories of Crushed Tomatoes, (85 grams)

10 calories of Tomato juice, without salt added, (0.25 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

2 calories of Garlic, (0.50 cloves)


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