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Nutrition Facts

  Servings Per Recipe: 48
  Serving Size: 1 serving

Amount Per Serving
  Calories 46.7
  Total Fat 0.5 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.2 g
  Cholesterol 4.4 mg
  Sodium 29.2 mg
  Potassium 44.9 mg
  Total Carbohydrate 10.1 g
      Dietary Fiber 0.3 g
      Sugars 0.5 g
  Protein 0.7 g
  Vitamin A 0.2 %
  Vitamin B-12 0.2 %
  Vitamin B-6 1.7 %
  Vitamin C 0.8 %
  Vitamin D 0.1 %
  Vitamin E 0.4 %
  Calcium 0.6 %
  Copper 1.4 %
  Folate 2.7 %
  Iron 2.1 %
  Magnesium 1.0 %
  Manganese 3.5 %
  Niacin 1.7 %
  Pantothenic Acid     0.6 %
  Phosphorus     1.0 %
  Riboflavin 2.2 %
  Selenium 3.1 %
  Thiamin 2.9 %
  Zinc 0.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Low Fat Baby Banana Muffins

View the full Low Fat Baby Banana Muffins Recipe & Instructions
Submitted by: MARYHAMILTON
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Baby Banana Muffins

18 calories of Flour, white, (0.04 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

4 calories of Banana, fresh, (0.02 cup, mashed)

2 calories of Canola Oil, (0.02 tbsp)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Egg, fresh, whole, raw, (0.02 large)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Cinnamon, ground, (0.02 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Salt, (0 tsp)

0 calories of Baking Soda, (0.02 tsp)


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