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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 362.8
  • Total Fat 16.7 g
  • Saturated Fat 5.7 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 5.3 g
  • Cholesterol 120.4 mg
  • Sodium 100.5 mg
  • Potassium 337.0 mg
  • Total Carbohydrate 20.1 g
  • Dietary Fiber 3.2 g
  • Sugars 0.0 g
  • Protein 32.4 g
  • Vitamin A 0.8 %
  • Vitamin B-12 25.4 %
  • Vitamin B-6 11.7 %
  • Vitamin C 0.8 %
  • Vitamin D 0.8 %
  • Vitamin E 1.4 %
  • Calcium 2.7 %
  • Copper 11.9 %
  • Folate 6.6 %
  • Iron 21.1 %
  • Magnesium 16.5 %
  • Manganese 72.9 %
  • Niacin 16.9 %
  • Pantothenic Acid 6.8 %
  • Phosphorus 26.9 %
  • Riboflavin 12.3 %
  • Selenium 23.0 %
  • Thiamin 17.6 %
  • Zinc 30.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey/Beef Meatloaf

View the full Turkey/Beef Meatloaf Recipe & Instructions
Submitted by: DEBSZI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey/Beef Meatloaf

157 calories of Ground Beef (lean), (2 oz)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

57 calories of Oats, Quaker, (0.19 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Onions, raw, (0.06 cup, sliced)


No nutrition or calorie comments found.