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Nutrition Facts

  Servings Per Recipe: 10
  Serving Size: 1 serving

Amount Per Serving
  Calories 169.0
  Total Fat 2.0 g
      Saturated Fat 0.6 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 0.8 g
  Cholesterol 85.0 mg
  Sodium 239.1 mg
  Potassium 79.0 mg
  Total Carbohydrate 34.3 g
      Dietary Fiber 1.2 g
      Sugars 20.3 g
  Protein 4.2 g
  Vitamin A 3.4 %
  Vitamin B-12 3.3 %
  Vitamin B-6 2.1 %
  Vitamin C 19.8 %
  Vitamin D 2.6 %
  Vitamin E 1.2 %
  Calcium 7.5 %
  Copper 0.6 %
  Folate 3.6 %
  Iron 5.4 %
  Magnesium 1.1 %
  Manganese 0.4 %
  Niacin 4.4 %
  Pantothenic Acid     3.0 %
  Phosphorus     5.8 %
  Riboflavin 9.7 %
  Selenium 9.1 %
  Thiamin 6.9 %
  Zinc 1.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in orange cake

View the full orange cake Recipe & Instructions
Submitted by: AIREDALEMOM
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of orange cake

76 calories of Granulated Sugar, (0.10 cup)

52 calories of Organic All-Purpose White Flour, (0.13 cup)

29 calories of Egg, fresh, whole, raw, (0.40 large)

6 calories of Oranges, (0.10 fruit (2-5/8" dia))

3 calories of Orange Peel, (0.60 tbsp)

2 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.03 cup)

0 calories of Baking Powder, (0.20 tsp)

0 calories of Salt, (0.05 tsp)


No nutrition or calorie comments found.