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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 371.8
  • Total Fat 10.4 g
  • Saturated Fat 2.2 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 1.4 g
  • Cholesterol 177.3 mg
  • Sodium 1,128.4 mg
  • Potassium 540.7 mg
  • Total Carbohydrate 9.1 g
  • Dietary Fiber 0.2 g
  • Sugars 3.6 g
  • Protein 56.9 g
  • Vitamin A 5.9 %
  • Vitamin B-12 109.2 %
  • Vitamin B-6 38.4 %
  • Vitamin C 0.3 %
  • Vitamin D 0.0 %
  • Vitamin E 8.3 %
  • Calcium 3.8 %
  • Copper 6.2 %
  • Folate 4.9 %
  • Iron 20.2 %
  • Magnesium 14.9 %
  • Manganese 1.6 %
  • Niacin 139.6 %
  • Pantothenic Acid 8.1 %
  • Phosphorus 39.1 %
  • Riboflavin 16.9 %
  • Selenium 252.1 %
  • Thiamin 5.7 %
  • Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Fish Salad

View the full Tuna Fish Salad Recipe & Instructions
Submitted by: SLGORRELL
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Fish Salad

179 calories of Tuna, Canned in Water, drained, (0.67 can (12.5 oz), drained)

40 calories of Kraft Miracle Whip Light Dressing, (2 tbsp)

39 calories of Hard Boiled Egg, (0.50 large)

15 calories of Sweet Pickles, (0.08 cup, chopped)


No nutrition or calorie comments found.