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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 449.4
  Total Fat 21.7 g
      Saturated Fat 4.1 g
      Polyunsaturated Fat 3.0 g
      Monounsaturated Fat 12.9 g
  Cholesterol 156.6 mg
  Sodium 201.8 mg
  Potassium 512.2 mg
  Total Carbohydrate 2.5 g
      Dietary Fiber 0.2 g
      Sugars 0.3 g
  Protein 57.8 g
  Vitamin A 5.7 %
  Vitamin B-12 10.6 %
  Vitamin B-6 56.0 %
  Vitamin C 15.9 %
  Vitamin D 0.0 %
  Vitamin E 12.3 %
  Calcium 3.5 %
  Copper 5.6 %
  Folate 3.3 %
  Iron 12.5 %
  Magnesium 14.2 %
  Manganese 3.6 %
  Niacin 127.6 %
  Pantothenic Acid     18.2 %
  Phosphorus     42.8 %
  Riboflavin 13.1 %
  Selenium 64.6 %
  Thiamin 9.6 %
  Zinc 12.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Low-Carb Chicken Piccata

View the full Low-Carb Chicken Piccata Recipe & Instructions
Submitted by: SHELLPRO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Chicken Piccata

321 calories of Chicken Breast, no skin, fried, (1 breast, bone and skin removed)

115 calories of Olive Oil, (0.06 cup)

3 calories of Lemon Juice, (0.25 lemon yields)

3 calories of White Wine, (0.13 fl oz)

1 calories of Garlic, (0.25 clove)

1 calories of Parsley, (0.75 tbsp)

0 calories of Capers, canned, (0.25 tbsp, drained)


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