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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 89.8
  Total Fat 0.8 g
      Saturated Fat 0.2 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.2 g
  Cholesterol 21.9 mg
  Sodium 52.9 mg
  Potassium 387.2 mg
  Total Carbohydrate 10.7 g
      Dietary Fiber 1.9 g
      Sugars 1.0 g
  Protein 10.0 g
  Vitamin A 37.4 %
  Vitamin B-12 2.4 %
  Vitamin B-6 19.2 %
  Vitamin C 19.6 %
  Vitamin D 0.0 %
  Vitamin E 1.0 %
  Calcium 2.4 %
  Copper 4.1 %
  Folate 4.6 %
  Iron 4.2 %
  Magnesium 6.2 %
  Manganese 6.5 %
  Niacin 23.2 %
  Pantothenic Acid     5.2 %
  Phosphorus     11.0 %
  Riboflavin 4.0 %
  Selenium 10.2 %
  Thiamin 5.5 %
  Zinc 3.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Chicken Soup

View the full Chicken Soup Recipe & Instructions
Submitted by: EXLOLITA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Soup

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)

29 calories of Potato, raw, (0.25 small (1-3/4" to 2-1/2" dia.))

11 calories of Chicken Wing, (0.25 wing, bone and skin removed)

6 calories of Carrots, raw, (0.25 medium)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Celery, raw, (0.13 cup, diced)


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