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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 347.9
  • Total Fat 30.7 g
  • Saturated Fat 4.4 g
  • Polyunsaturated Fat 12.9 g
  • Monounsaturated Fat 12.0 g
  • Cholesterol 0.0 mg
  • Sodium 64.1 mg
  • Potassium 455.7 mg
  • Total Carbohydrate 19.6 g
  • Dietary Fiber 4.8 g
  • Sugars 6.3 g
  • Protein 2.6 g
  • Vitamin A 184.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 13.7 %
  • Vitamin C 55.4 %
  • Vitamin D 0.0 %
  • Vitamin E 8.8 %
  • Calcium 10.8 %
  • Copper 16.1 %
  • Folate 7.5 %
  • Iron 9.1 %
  • Magnesium 11.1 %
  • Manganese 21.1 %
  • Niacin 6.3 %
  • Pantothenic Acid 3.1 %
  • Phosphorus 8.3 %
  • Riboflavin 5.7 %
  • Selenium 1.2 %
  • Thiamin 8.9 %
  • Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot, apple, and red cabbage slaw

View the full Carrot, apple, and red cabbage slaw Recipe & Instructions
Submitted by: ERINARLINGHAUS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot, apple, and red cabbage slaw

251 calories of Sesame Oil, (0.13 cup)

33 calories of Sesame Seeds, (0.04 cup)

30 calories of Carrots, raw, (1 carrot (7-1/2"))

19 calories of Apples, fresh with skin, (0.17 large (3-1/4" dia) (approx 2 per lb))

14 calories of Cabbage, red, fresh, (46.67 grams)

6 calories of Ginger Root, (0.08 cup slices (1" dia))

1 calories of Cider Vinegar, (0.04 cup)

0 calories of Splenda No Calorie Sweetener, (0.50 tsp)


No nutrition or calorie comments found.