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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 132.6
  • Total Fat 7.1 g
  • Saturated Fat 2.2 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 243.4 mg
  • Sodium 359.6 mg
  • Potassium 115.6 mg
  • Total Carbohydrate 5.9 g
  • Dietary Fiber 0.7 g
  • Sugars 1.1 g
  • Protein 10.4 g
  • Vitamin A 8.8 %
  • Vitamin B-12 13.5 %
  • Vitamin B-6 4.4 %
  • Vitamin C 3.0 %
  • Vitamin D 0.0 %
  • Vitamin E 5.6 %
  • Calcium 3.4 %
  • Copper 2.0 %
  • Folate 6.1 %
  • Iron 6.4 %
  • Magnesium 2.8 %
  • Manganese 1.2 %
  • Niacin 3.0 %
  • Pantothenic Acid 7.8 %
  • Phosphorus 11.9 %
  • Riboflavin 15.9 %
  • Selenium 30.9 %
  • Thiamin 3.7 %
  • Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Bacon Deviled Eggs

View the full Shrimp and Bacon Deviled Eggs Recipe & Instructions
Submitted by: ~ASHLEYB~

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Bacon Deviled Eggs

78 calories of Hard Boiled Egg, (1 large)

16 calories of Bacon, pork, microwaved, (0.38 medium slices, cooked (raw product packed 20/lb))

14 calories of mashed potato flakes, (3.75 gram(s))

14 calories of Shrimp, cooked, (0.50 oz)

10 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (1 tbsp)

1 calories of Grey Poupon Dijon Mustard, (0.25 tsp)

0 calories of Parsley, (0.25 tbsp)

0 calories of Fresh Chives, (0.13 tbsp chopped)

0 calories of Pepper, red or cayenne, (0.02 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.03 tsp)


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