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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 132.5
  • Total Fat 4.4 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 44.2 mg
  • Sodium 418.8 mg
  • Potassium 248.6 mg
  • Total Carbohydrate 4.8 g
  • Dietary Fiber 1.4 g
  • Sugars 0.2 g
  • Protein 18.5 g
  • Vitamin A 0.2 %
  • Vitamin B-12 5.2 %
  • Vitamin B-6 11.9 %
  • Vitamin C 1.9 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 2.3 %
  • Copper 3.3 %
  • Folate 3.5 %
  • Iron 9.3 %
  • Magnesium 5.1 %
  • Manganese 8.2 %
  • Niacin 15.7 %
  • Pantothenic Acid 4.2 %
  • Phosphorus 14.3 %
  • Riboflavin 12.3 %
  • Selenium 44.1 %
  • Thiamin 25.0 %
  • Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot pork roast

View the full Crock pot pork roast Recipe & Instructions
Submitted by: PATTYFFH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot pork roast

110 calories of Pork, fresh, loin, top loin (roasts), boneless, separable lean only, cooked, roasted, (2 oz)

9 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.50 serving)

8 calories of Mushrooms, canned, (0.13 cup)

6 calories of Pepper, black, (0.38 tbsp)


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