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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 126.7
  • Total Fat 1.6 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 18.1 mg
  • Sodium 245.6 mg
  • Potassium 49.9 mg
  • Total Carbohydrate 26.7 g
  • Dietary Fiber 1.1 g
  • Sugars 13.2 g
  • Protein 2.8 g
  • Vitamin A 0.8 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 0.9 %
  • Vitamin C 3.0 %
  • Vitamin D 0.5 %
  • Vitamin E 0.9 %
  • Calcium 19.7 %
  • Copper 0.5 %
  • Folate 0.9 %
  • Iron 5.6 %
  • Magnesium 0.9 %
  • Manganese 1.8 %
  • Niacin 0.3 %
  • Pantothenic Acid 1.3 %
  • Phosphorus 5.0 %
  • Riboflavin 3.3 %
  • Selenium 2.6 %
  • Thiamin 1.0 %
  • Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Graham Cracker Blueberry Muffins

View the full Graham Cracker Blueberry Muffins Recipe & Instructions
Submitted by: OC.KIMBERLY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Graham Cracker Blueberry Muffins

90 calories of NABISCO, Graham Crackers, Cinnamon, Low Fat, (0.75 serving)

15 calories of Granulated Sugar, (0.02 cup)

7 calories of Milk, nonfat, (0.08 cup)

6 calories of Blueberries, fresh, (0.08 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Baking Powder, (0.21 tsp)


Nutrition & Calorie Comments  

These were great. I used a cup of blueberries and they turned out wonderfully.
Made them a second time and added a very ripe banana. It upped the calories per muffin by 6, but they were more moist and a little sweeter.
Submitted by:
CSIENK

(7/19/08)
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