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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 250.7
  • Total Fat 4.9 g
  • Saturated Fat 0.5 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 2.6 g
  • Cholesterol 2.5 mg
  • Sodium 82.7 mg
  • Potassium 761.6 mg
  • Total Carbohydrate 46.8 g
  • Dietary Fiber 7.0 g
  • Sugars 7.9 g
  • Protein 9.2 g
  • Vitamin A 2.7 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 38.9 %
  • Vitamin C 156.0 %
  • Vitamin D 0.0 %
  • Vitamin E 12.5 %
  • Calcium 22.1 %
  • Copper 13.9 %
  • Folate 12.6 %
  • Iron 6.9 %
  • Magnesium 17.4 %
  • Manganese 39.5 %
  • Niacin 6.3 %
  • Pantothenic Acid 8.2 %
  • Phosphorus 8.7 %
  • Riboflavin 16.1 %
  • Selenium 3.8 %
  • Thiamin 6.7 %
  • Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Yogurt Breakfast Split

View the full Strawberry Yogurt Breakfast Split Recipe & Instructions
Submitted by: KRAVMAGAGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Yogurt Breakfast Split

105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))

55 calories of Horizon Organic Fat Free Yogurt, Plain, (0.50 cup)

44 calories of Almonds, (0.08 cup, sliced)

43 calories of Strawberries, fresh, (1 cup, whole)


Nutrition & Calorie Comments  

Found something very similar in the Biggest Loser Family Cookbook. I top it with homemade granola instead of almonds and drizzle with a tiny bit of sugar free chocolate syrup. Yum! Submitted by:
LEGALGRL

(4/26/11)
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