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Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
  • Calories 122.2
  • Total Fat 3.5 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 1.1 g
  • Monounsaturated Fat 1.8 g
  • Cholesterol 0.0 mg
  • Sodium 260.6 mg
  • Potassium 32.6 mg
  • Total Carbohydrate 19.7 g
  • Dietary Fiber 0.7 g
  • Sugars 2.8 g
  • Protein 2.9 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.4 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 3.2 %
  • Calcium 0.4 %
  • Copper 2.1 %
  • Folate 8.8 %
  • Iron 5.6 %
  • Magnesium 1.4 %
  • Manganese 9.1 %
  • Niacin 8.7 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 2.2 %
  • Riboflavin 6.9 %
  • Selenium 13.0 %
  • Thiamin 12.4 %
  • Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade dinner rolls

View the full Homemade dinner rolls Recipe & Instructions
Submitted by: MORDONNA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade dinner rolls

84 calories of Wheat flour, white, bread, enriched, (0.17 cup)

19 calories of Canola Oil, (0.01 cup)

11 calories of Granulated Sugar, (0.67 tsp)

2 calories of Yeast, bakers, (0.06 ounce)

0 calories of Salt, (0.04 tbsp)


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