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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 184.0
  Total Fat 10.3 g
      Saturated Fat 5.3 g
      Polyunsaturated Fat 0.5 g
      Monounsaturated Fat 2.5 g
  Cholesterol 130.8 mg
  Sodium 441.3 mg
  Potassium 239.3 mg
  Total Carbohydrate 13.5 g
      Dietary Fiber 1.3 g
      Sugars 1.8 g
  Protein 9.6 g
  Vitamin A 20.7 %
  Vitamin B-12 10.5 %
  Vitamin B-6 6.9 %
  Vitamin C 5.2 %
  Vitamin D 3.3 %
  Vitamin E 2.0 %
  Calcium 18.3 %
  Copper 3.7 %
  Folate 11.1 %
  Iron 6.1 %
  Magnesium 6.0 %
  Manganese 6.5 %
  Niacin 5.1 %
  Pantothenic Acid     5.3 %
  Phosphorus     18.1 %
  Riboflavin 18.8 %
  Selenium 16.1 %
  Thiamin 7.9 %
  Zinc 8.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Zucchini and Cheese pie

View the full Zucchini and Cheese pie Recipe & Instructions
Submitted by: VERONIQUEST

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini and Cheese pie

63 calories of Bisquick Baking Mix, (0.13 cup)

50 calories of Gouda Cheese, (0.50 oz)

36 calories of Egg, fresh, whole, raw, (0.50 large)

24 calories of Feta Cheese, (0.06 cup, crumbled)

11 calories of Zucchini, (0.38 cup, sliced)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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