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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 424.9
  • Total Fat 26.0 g
  • Saturated Fat 5.6 g
  • Polyunsaturated Fat 6.6 g
  • Monounsaturated Fat 12.4 g
  • Cholesterol 64.0 mg
  • Sodium 363.4 mg
  • Potassium 65.3 mg
  • Total Carbohydrate 43.7 g
  • Dietary Fiber 0.7 g
  • Sugars 23.8 g
  • Protein 4.9 g
  • Vitamin A 23.6 %
  • Vitamin B-12 3.4 %
  • Vitamin B-6 1.8 %
  • Vitamin C 0.1 %
  • Vitamin D 2.6 %
  • Vitamin E 16.4 %
  • Calcium 2.6 %
  • Copper 1.9 %
  • Folate 13.3 %
  • Iron 7.7 %
  • Magnesium 2.1 %
  • Manganese 8.7 %
  • Niacin 7.5 %
  • Pantothenic Acid 3.4 %
  • Phosphorus 6.5 %
  • Riboflavin 13.2 %
  • Selenium 19.1 %
  • Thiamin 14.0 %
  • Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Almond Danish Pastry

View the full Almond Danish Pastry Recipe & Instructions
Submitted by: JENANDPONCE
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Almond Danish Pastry

219 calories of Margarine, hard, (0.27 stick)

93 calories of Powdered Sugar, (0.20 cup, unsifted)

91 calories of Flour, white, (0.20 cup)

22 calories of Egg, fresh, whole, raw, (0.30 large)

2 calories of Milk, 1%, (0.02 cup)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.