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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 575.0
  • Total Fat 37.9 g
  • Saturated Fat 14.1 g
  • Polyunsaturated Fat 3.4 g
  • Monounsaturated Fat 16.4 g
  • Cholesterol 153.3 mg
  • Sodium 850.7 mg
  • Potassium 578.1 mg
  • Total Carbohydrate 10.7 g
  • Dietary Fiber 0.0 g
  • Sugars 5.3 g
  • Protein 42.1 g
  • Vitamin A 0.3 %
  • Vitamin B-12 20.3 %
  • Vitamin B-6 28.8 %
  • Vitamin C 2.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 5.1 %
  • Copper 8.1 %
  • Folate 1.3 %
  • Iron 11.9 %
  • Magnesium 7.5 %
  • Manganese 1.1 %
  • Niacin 33.9 %
  • Pantothenic Acid 10.8 %
  • Phosphorus 29.4 %
  • Riboflavin 26.5 %
  • Selenium 100.0 %
  • Thiamin 60.1 %
  • Zinc 41.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in baked pork ribs

View the full baked pork ribs Recipe & Instructions
Submitted by: KWAG97
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of baked pork ribs

522 calories of Pork Ribs, country style, (0.75 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

53 calories of a1 marinate, (2.67 serving)


Nutrition & Calorie Comments  

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